Sector ยท Hospitality and catering

Technology for restaurant groups and modern hospitality

ERPCloud with integrated POS, time tracking, B2B consumable replenishment and financial management for restaurant groups, hotels and hospitality chains.

Your sector's challenges

Hospitality and catering groups operate with high staff turnover, multiple venues and disconnected processes that drain profitability without the data ever showing it.

POS and till with no management integration

Manual end-of-day closes, kitchen stock disconnected from sales and no visibility of performance by venue. Every day information is lost that no one can recover.

Complex time tracking and shift management

Manual management of rotas, overtime, absences and holiday for teams with high turnover. The risk of labour non-compliance grows with every venue added to the group.

Inefficient consumable replenishment

Orders for products, uniforms and front-of-house supplies placed by phone or email with no spend control. Each venue buys its own way and the group loses negotiating power and visibility.

No profitability data by venue

Impossible to know which venues are profitable and which are draining resources without a centralised system. Expansion or closure decisions are made on intuition, not data.

TBE solutions for this sector

The TBE ecosystem components designed so that hospitality and catering groups operate with real data and make decisions based on financial criteria.

ERP + integrated POS

Sales, till, warehouse and invoicing with native Verifactu for each venue or franchise. Everything connected, no manual reconciliations.

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Time tracking for hospitality

Working hours recording, shifts, absences and holidays for high-turnover teams. Automated labour compliance across all group venues.

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B2B replenishment in 24/48h

Your venues restock consumables, uniforms and front-of-house supplies without bureaucracy. Centralised orders with spend control by venue. Coming soon.

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Profitability by venue

Consolidated financial view of all your group's venues. Detect in real time which venues are generating value and which need intervention.

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Secure and connected cloud

Microsoft 365, Azure and cybersecurity for the daily operations of all your venues. Collaboration, email and data security in a single managed environment.

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The TBE process for hospitality and catering

Four steps so your hospitality group operates with integrated systems and real financial data for every venue.

1

Diagnosis

We map your venues, current till systems, time tracking and purchasing processes to identify the disconnections that are causing profitability loss.

2

Fit

We configure the ERP with POS, the time tracking system and the B2B catalogue adapted to your group's structure: venues, franchises or brands.

3

Deployment

We activate the systems across all venues in a coordinated way, migrate historical data and connect till with invoicing and real-time stock control.

4

Adoption

We train venue managers, activate profitability dashboards for management and close with ongoing support for daily operations.

Shall we talk about your hospitality group?

Tell us how many venues your group has and what your profitability and operational challenges are. We'll call you back with a concrete proposal.